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| | #1 |
| Advanced Warrior War Room Member Join Date: Jun 2007 Location: Vancouver, BC, Canada.
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...and I have to say what a messy (and expensive) hassle it is to eat that stuff.
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| | #3 |
| The Last "Marketeer" War Room Member Join Date: Aug 2009
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Aww did you "boily" them alive? Or axe that...Did you boil them (as a means to kill them), until they became dead and evenly cooked? |
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| | #4 |
| AT gmail DOT com War Room Member Join Date: May 2009 Location: Kent, WA
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We Jews don't have to worry about that. Shellfish aren't kosher. |
| Donate to the Darklock Liquor Fund Hey; I got nothin' to do today but smile, 'n-da, 'n-da, doo-da, and here I am. | |
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| | #6 |
| Advanced Warrior War Room Member Join Date: Jun 2007 Location: Vancouver, BC, Canada.
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Hey, it tasted good. It's just hard to look graceful and hip eating the stuff.
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