Can/Do You Cook?

mr2020

14 years ago

We cook a lot.

Mostly with rice and wild weeds in the summer.

Gives us great content and focus on our Wild Edible Plants site at Native Eyes

I figure, if I am going to cook, I might as well cook healthy, keep it simple (rice cooker and weeds) and use it to support a money maker of ours.

Thanks
1 reply

Signature

Almost Free NLP
My life is a non stop adventure. Enjoy!

{{ DiscussionBoard.errors[2308158].message }}

HeySal

14 years ago

Originally Posted by mr2020

We cook a lot.

Mostly with rice and wild weeds in the summer.

Gives us great content and focus on our Wild Edible Plants site at Native Eyes

I figure, if I am going to cook, I might as well cook healthy, keep it simple (rice cooker and weeds) and use it to support a money maker of ours.

Damned. I thought I was the most un-signable Warrior ever. I never sign up for a newsletter.....but you got me. Holy cow.

Thanks
1 reply

Signature

Sal
When the Roads and Paths end, learn to guide yourself through the wilderness
Beyond the Path

{{ DiscussionBoard.errors[2310292].message }}

Kay King 14 years ago

I was raised cooking and eating farm food in the midwest. Later I worked with people from around the world and learned from them, as my son said, "to cook in several languages".

One convenience food I love is Manwich - but I make my own version by adding several additional ingredients. The only dessert I still make is the occasional key lime pie (because I love it) or strawberry shortcake with loads of coolwhip (one of the greatest inventions ever!).

I like leftovers and hate cleanup so I always cook enough food either for a couple days or to freeze for later. I've tried take out and eating out and convenience foods but I always go back to cooking myself. I don't eat a lot but I like good food.

kay
- Thanks
Signature

Saving one dog will not change the world - but the world changes forever for that one dog
***
One secret to happiness is to let every situation be
what it is instead of what you think it should be.
{{ DiscussionBoard.errors[2310422].message }}

Michael Oksa

14 years ago

I wouldn't say I'm a gourmet chef, but I like to cook a few things. Also, I'm a better cook than my ever-loving wife, but I don't complain.

She needs a recipe to cook most things, and I'm more of a "throw this and that together" kind of cook. Most of the time it turns out pretty well.

Dang it!

Now I'm hungry!

~Michael

[ 1 ] Thanks
1 reply

Signature

"Ich bin en fuego!"

{{ DiscussionBoard.errors[2308181].message }}

ThomM 14 years ago

I have a degree in Culinary Arts.
I have also worked every station in a Kitchen from one time or another.
When I was the cold foods chef at the Albany Country Club I also sat on the board of directors for the capital district chapter of the American Culinary Federation. So yes I can cook
Living alone now I don't really cook very often.
But I still dig the hell out of grabbing totally different ingredients and making them work together.

Mr2020 just wanted to let you know I bookmarked your site in my organics folder and signed up for your newsletter.
- Thanks
Signature

Life: Nature's way of keeping meat fresh
Getting old ain't for sissy's
As you are I was, as I am you will be
You can't fix stupid, but you can always out smart it.
{{ DiscussionBoard.errors[2308269].message }}

printing.host

14 years ago

yeah i can cook, as i spent almost 3 years during my graduation in hostel .. and there i learnt how to cook

Thanks

{{ DiscussionBoard.errors[2308340].message }}

JudyKelly

14 years ago

Cooking can be relaxing. Tend to keep it simple as a rule, but when time permits it's 'interesting' to experiment with something new.

Thanks
1 reply

{{ DiscussionBoard.errors[2308351].message }}

Steven Wagenheim 14 years ago

I can throw a turkey burger on a frying pan. Other than that, you don't
want me cooking unless you either have a death wish or are starving.

I guess if push came to shove, I could learn to make basic stuff if I had
a cookbook. I'm good at following directions. My problem is not really being
able to tell when stuff is done. Even when I fry a burger, I have to ask my
wife if it's done yet. I'm getting better though. I'm noticing that at a certain
flame, if I turn it every 1 minute, after about 10 minutes, it's done.

No, I'm no cook.
- Thanks
- 1 reply
Signature

My Soundcloud Music Channel
{{ DiscussionBoard.errors[2308445].message }}
- delong8 14 years ago
  
  You should really learn to cook. You won't have to go to restaurants and eat fast food.
  Cooking is a survival skill, one you will use your entire life. Besides, when you cook your meals, you know what is in your food. no mystery ingredients or trans fat. Why not give it a shot.
  
  Thanks
  
  Signature
  
  Deborah Long, Sassy Food Gal
  Single Guys and College Guys Learn To Cook
  Memberships Available for WSO Special Price
  Read the Warrior Forum Post here
  
  {{ DiscussionBoard.errors[2621036].message }}

nixhexum

14 years ago

I love Asian food and they are very easy to cook. My mother teaches me from side dishes to main dishes. I like it when I go experimenting new kinds of herbs and spices. Chinese, Filipino and Korean delicacies are my favorite.

Thanks
1 reply

{{ DiscussionBoard.errors[2308476].message }}

Lawrh 14 years ago

I cook everyday. Nothing special, just decent meals. I got into the habit several years ago when money was especially tight.

The problem with cooking is that you become aware of the price of groceries. What I mean is, it spoils going to all but the best restaurants. You just can't bring yourself to pay ten bucks for bowl of pasta or whatever, that you could make yourself for 25 cents.

Washing dishes is no big deal, I use a magical device called a dishwasher
- Thanks
Signature

â€œStrategy without action is a day-dream; action without strategy is a nightmare.â€ â€“ Old Japanese proverb -
{{ DiscussionBoard.errors[2308639].message }}

HeySal

14 years ago

I'm considered a good cook - my mother used to entertain several times a month and I started learning how to work a kitchen as soon as I was able to help carry things out to the dining room and set the table.

Mr2020 - me, too. LOL. When I go walking in the summer, I graze. I eat just about anything edible when I'm somewhere I know I don't have to worry about things being sprayed.

Thom - there are wild black raspberries out here to the extent you wouldn't even believe -- acres and acres. There were enough ripe that I just made my first black/raspberry, buckwheat pie. We all ate Canaberries, and an hour later had a big hunk of warm pie ala mode -- ya know, life doesn't get much better than that.

Thanks

Signature

Sal
When the Roads and Paths end, learn to guide yourself through the wilderness
Beyond the Path

{{ DiscussionBoard.errors[2308806].message }}

HeySal

14 years ago

Here's a question that's just a tad off the OP but......have ya ever gone to dinner at someone's house who is reputed to be a good cook and barely be able to swallow anything at the table it was so bad? LOL.

Thanks

Signature

Sal
When the Roads and Paths end, learn to guide yourself through the wilderness
Beyond the Path

{{ DiscussionBoard.errors[2310491].message }}

CDarklock

14 years ago

Former pastry chef for a ski resort, here.

I make the best damn New York cheesecake in the world.

Ingredients alone cost over $60 and it takes three hours to prepare.

Thanks

Signature

"The Golden Town is the Golden Town no longer. They have sold their pillars for brass and their temples for money, they have made coins out of their golden doors. It is become a dark town full of trouble, there is no ease in its streets, beauty has left it and the old songs are gone." - Lord Dunsany, The Messengers

{{ DiscussionBoard.errors[2310511].message }}

sahildevit

14 years ago

I Can Just Make Tea For My Own...Not More Than That...But Hopefully i vl learn....

Thanks

{{ DiscussionBoard.errors[2310747].message }}

warrioruser

14 years ago

Interesting thread and lots of people knows how to cook different recipes..lol..
I too know how to cook but I only cook when my parents are out of town and I am staying at home for work....All are Indian recepies...

Thanks

Signature

Forum posting at 20$ per 100 posts/threads and Article writing at 4$ per 500 words..PM me!!

{{ DiscussionBoard.errors[2310761].message }}

JustinDupre

14 years ago

I like to make steak and some Italian specialty dishes. Cooking is fun!

Thanks

Signature

I offer CPA coaching and investment opportunities for those SERIOUSLY interested in making money directly or indirectly with affiliate marketing. PM me for details.

Read More about CPA/Affiliate Marketing on my Blog

{{ DiscussionBoard.errors[2310923].message }}

coal

14 years ago

I like cooking meals for my mother and sisters, but ( = =)||| It's not delicious. So rarely cook now.

Thanks

{{ DiscussionBoard.errors[2315743].message }}

Don Brigante

14 years ago

I can make some salads.

Thanks

Signature

"Times are bad. Children no longer obey their parents, and everyone is writing a book." - Cicero (106 BC â€“ 43 BC)

Warriorforum, nowadays. Times are still bad. Children still don't obey their parents, and everyone is writing an eBook.

{{ DiscussionBoard.errors[2315770].message }}

Sheryl Polomka

14 years ago

I've never been a great cook and never really enjoyed cooking. Recently though I've been doing the Dukan diet and as part of the diet I've had to do more cooking and am actually enjoying it a bit more now. I am finally developing a bit of interest and fun in cooking.

Thanks

Signature

~~ TOP PETZ ~~

{{ DiscussionBoard.errors[2315797].message }}

ButterflyGarden

14 years ago

I only cook, if I can't convince my husband or kids to do it ;-)

Thanks
1 reply

Signature

Butterfly Gifts :: Eco Friendly Gifts :: About Whales :: About Monkeys

{{ DiscussionBoard.errors[2316392].message }}

SilviaEames 14 years ago

I love to cook, I usually look at a recipe, get the main idea and then I make it my own way. I take the basic ingredients and what I think are the most important ingredients and then everything start to get life!!
I LOVE making up my own dishes, but I always "give credit to the source" thought.
I put together a few ideas in a blog I am learning to design, I love red wine and I thought these "tapas" or little dishes would go great with Red Wine.
Vino Rojo NET
- Thanks
{{ DiscussionBoard.errors[2317019].message }}

Thomas

14 years ago

I can boil eggs.

Several, in fact.

All at the same time.

Thanks

{{ DiscussionBoard.errors[2317059].message }}

Enrique Stosberg

14 years ago

One of my favorite pass times. I'll spend as much as two hours on breakfast alone, if I eat it. Most of the time, I don't have the time...

Thanks

{{ DiscussionBoard.errors[2317370].message }}

BrianAnan

14 years ago

Wow..... I love to EAT.... and

my very very simple motto is "Anything Crawls With the Back Facing the Sky and Do Not Talk is Eatable"

and of course I can cook too.

that's why I created a blog as iSee iEat iShoot iPost,

well, i will appreciate if you guys/gals have tried any authentic wild or weired delicacy please post it in my blog with the picture and location., (regardless of any country).

Note: Do Not Post those 5 star or High class restaurant foods, what I am looking for something Cheap & Good Food - out of the box (useful for backpackers or travelers or thrill seekers)

cheers
Brian:p

Thanks
1 reply

Signature

My Blog | Making of $3000 Daily | Internet Autopilot Income | Get Paid 72 Time a Day |
Turn Your Website Visitors into RED HOT LEADS

{{ DiscussionBoard.errors[2317393].message }}

sylviad 14 years ago

Cooking is very low on my totem pole. If I didn't have to eat, I wouldn't do it. So I go for simple things that I can throw on and leave to finish on its own, like boiled potatoes, frozen veggies, and a piece of frozen, prepared fish.

Even that is too much work for me. I prefer things I can toss into a dish and shove in the oven, like frozen fries and a few pieces of frozen fish.

I miss a lot of meals because I can't be bothered to cook. That's when I like to have fresh lettuce and a few salad items on hand to toss onto a plate with Caesar dressing and, if I'm lucky, garlic bread that I bought already prepared.

At one time, many years ago, I tried cooking real recipes - that was when I was first married. It seemed like a fun thing to do, taking care of my husband and our home. That novelty quickly wore off. I did try some recipes from a book, but most never tasted right.

The only recipes I've succeeded with are:

- Chili (and I even mess that up sometimes, but when I get it right, it's great)

- Hamburger mash. No real recipe. Just stuff thrown together. It's my own mixture of leftovers consisting of hamburger, Kraft dinner, and anything else I might have left that "fits" the theme. Add spices to flavor (basil, salt, pepper, garlic powder [cloves take more work], onion and sometimes green peppers when I have them and a can of tomatoes). Over the top, I lay slices of cheese, cover to melt, and eat. This ALWAYS turns out great! And it's an excellent way to get a week of meals from two meals, at an incredible price. AND, it's nutritious!

Other than that, I don't cook and really don't enjoy it.

Sylvia
- Thanks
Signature

:: Got a dog? Visit my blog. Dog Talk Weekly
:: Writing, Audio Transcription Services? - Award-winning Journalist is taking new projects. Warrior Discounts!
{{ DiscussionBoard.errors[2317552].message }}

MikeAmbrosio

14 years ago

Love to cook. Been doing it since I was old enough to watch my mother.

Like Kurt, I enjoy the big pot 'o stuff and make many meals out of it.

I am also the cook in my house. My wife CAN cook, but she doesn't like to, so she pretends like she can't. But I'm on to her game

I also LOVE grilling.

Steven - a hamburger in a frying pan? Wow, I haven't done that in MANY years! I hope that it's at least a cast iron frying pan?

My mother used to make shell steaks in a cast iron pan - with butter of course. That was many moons ago.

In the summer, I make whatever I can on the grill, including veggies, meatloaf, french fries, etc.

Man, now I'm hungry...

Thanks

Signature

Are you protecting your on line business? If you have a website, blog, ecommerce store you NEED to back it up regularly. Your webhost will only protect you so much. Check out Quirkel. Protect yourself.

{{ DiscussionBoard.errors[2317782].message }}

sarahberra

14 years ago

Yes I can cook, but my husband does most of the cooking right now because he lost his job. I have been working more so I am not able to cook as often. We make a great team and it's actually nice to take a break from cooking.

Thanks

Signature

Affordable Health Insurance

Click here for a: Fast Cure for Any Type of Flu Virus!

{{ DiscussionBoard.errors[2319429].message }}

Grace26

14 years ago

I can cook though not a gourmet cook. I prefer cakes though I know the problems I face everytime I try to shade off those kilos I gain after the fact. I love giant prawns/shrimps and would love to learn many more recipes.

Thanks

{{ DiscussionBoard.errors[2325164].message }}

jyotilinkbuilder

Banned 14 years ago

[DELETED]

{{ DiscussionBoard.errors[2325414].message }}

The 13th Warrior

14 years ago

I find something very or seem to be, an oddity.

Usually , one associates cooking with mom, auntie, grandma, housewife,etc.

But why is it you find most of the Chefs or Top cookers in the world are men, and maybe more of them than women?

I did a small survey of dudes I know, and I was shocked at who not only liked cooking, but loved cooking , pretty much as a hobby.

Even dudes that are "firecrackers", high metabolism, impatient , you could say borderline #@%holes, who say cooking "relaxes" them, go figure. One guy even takes 6 hours to make his sauce and meatballs..., this dude I would have bet my right arm and left eye he would not have the patience.

Because I associate cooking with a certain amount of patience.

These guys, if you notice and do a survey yourself, sound and describe cooking EXACTLY like guys who love fishing and the reasons why.

With fishing, I know there is something about being around water , us being 80%+ composed of water, but beyond that, don't get fishing either.

Except for the taste of fresh caught and cooked fish that simply cannot be duplicated.

The 13th Warrior

Thanks
1 reply

{{ DiscussionBoard.errors[2326082].message }}

ThomM

14 years ago

Originally Posted by The 13th Warrior

I find something very or seem to be, an oddity.

Usually , one associates cooking with mom, auntie, grandma, housewife,etc.

But why is it you find most of the Chefs or Top cookers in the world are men, and maybe more of them than women?

I did a small survey of dudes I know, and I was shocked at who not only liked cooking, but loved cooking , pretty much as a hobby.

The 13th Warrior

I was just going to post something similar

Out of all the guys I know I can only think of one who either doesn't cook or doesn't like to cook.
I don't have enough fingers and toes to count all the females I know who don't or can't cook.

Thanks

Signature

Life: Nature's way of keeping meat fresh
Getting old ain't for sissy's
As you are I was, as I am you will be
You can't fix stupid, but you can always out smart it.

{{ DiscussionBoard.errors[2326331].message }}

garyv

14 years ago

I LOVE to eat. But it's not the main reason I love to cook. Cooking can be therapeutic. When I've had a chaotic / unpredictable day, I know I can put certain ingredients together in a certain way and make a "predictable" enjoyment for myself and those around me.

Thanks

{{ DiscussionBoard.errors[2326116].message }}

HeySal

14 years ago

I am just finishing a big piece of home-made black raspberry/buckwheat pie. It is SOOOOOOOO homemade that I picked the berries this morning - organic, wild juicy berries- 3 pies for us, and one to take to a bbq we're going to in a few hours, and a few cupcake size tarts with the left over dough and berry mix --- tomorrow morning it's french toast topped with vanilla ice cream and black raspberries.

And of course it was wild clover and plantain while I was letting the dog swim in the lake while taking a break from picking.

God I love summer.

Thanks
1 reply

Signature

Sal
When the Roads and Paths end, learn to guide yourself through the wilderness
Beyond the Path

{{ DiscussionBoard.errors[2326580].message }}

The 13th Warrior

14 years ago

Originally Posted by HeySal

I am just finishing a big piece of home-made black raspberry/buckwheat pie. It is SOOOOOOOO homemade that I picked the berries this morning - organic, wild juicy berries- 3 pies for us, and one to take to a bbq we're going to in a few hours, and a few cupcake size tarts with the left over dough and berry mix.

HeySal is going to live to be 122 years old eating like this......,

Originally Posted by HeySal

tomorrow morning it's french toast topped with vanilla ice cream and black raspberries.

...........of course she could make it 169 years old if she cut out the cow mucous and grain mucous ( ice cream and wheat,eggs,milk-bread)

The 13th Warrior

Thanks

{{ DiscussionBoard.errors[2332745].message }}

abednego

14 years ago

Cooking is horrid. Its a lot of work, really expensive to buy everything fresh, it takes a lot of time...

........ and after putting in so many hours.
It turns out very mediocre

Thanks
2 replies

Signature

{{ DiscussionBoard.errors[2327979].message }}

Karen Blundell 14 years ago

I love to cook. My family is of Mediterranean descent so we learned to cook some really good Italian, Maltese, and Middle Eastern food because my mother was an excellent cook! And my aunt, my mom's sister, was the dessert maker. My mouth waters when I think of the delicious meals we had back in the day. I miss those times.

I like to experiment and usually only follow a recipe if I have to bake a dessert. I really like making healthy, hearty meals, and use fresh ingredients whenever possible. I love the fall because I can use the fresh vegetables out of our garden...

okay, hungry now!
- Thanks
Signature
---------------
{{ DiscussionBoard.errors[2329170].message }}
delong8 14 years ago

Have you ever really concentrated on cooking. It's all a matter of focus. With that focus you start to develop a cooking intuition. Your imagination will get turned on and the foodie bug will bite.
- Thanks
Signature

Deborah Long, Sassy Food Gal
Single Guys and College Guys Learn To Cook
Memberships Available for WSO Special Price
Read the Warrior Forum Post here
{{ DiscussionBoard.errors[2621065].message }}

abednego

14 years ago

Anyone ever try to cook.... VEGAN?

=S

Thanks
2 replies

Signature

{{ DiscussionBoard.errors[2335811].message }}

ThomM

14 years ago

Originally Posted by abednego

Anyone ever try to cook.... VEGAN?

=S

I've tried but the sounds those poor little vegetables made when I killed them gave me nightmares

Researchers from Michigan State University have discovered that plants have a rudimentary nerve structure, which allows them to feel pain. According to the peer-reviewed journal Plant Physiology, plants are capable of identifying danger, signaling that danger to other plants and marshaling defenses against perceived threats. According to botanist Bill Williams of the Helvetica Institute, "plants not only seem to be aware and to feel pain, they can even communicate."Recent studies have proven plants have feelings, too - The Daily Collegian Online

[ 1 ] Thanks

Signature

Life: Nature's way of keeping meat fresh
Getting old ain't for sissy's
As you are I was, as I am you will be
You can't fix stupid, but you can always out smart it.

{{ DiscussionBoard.errors[2337007].message }}

abednego

14 years ago

Originally Posted by article_ghostwriter

All the time. We're vegetarians, and while a lot of my favourite recipes contain cheese, I'm vain and don't like to gain weight

. So I cook without any dairy at least three times a week.

Tonight: quinoa mediterranean vegetable bake with herb dumplings & stuffed portobello mushrooms.

If you forward me some easy recipes you'll be my hero.

I tried to make "vegan ranch", it came out ok but I burned the mock-chicken (ie tofu) it cooks so differently from chicken...

Also tried to make "vegan chocolate pudding"... tasted good, but the texture just wasn't quite right...

Thanks
1 reply

Signature

{{ DiscussionBoard.errors[2339822].message }}

bpachica

14 years ago

[DELETED]

{{ DiscussionBoard.errors[2340586].message }}

abednego

14 years ago

Originally Posted by article_ghostwriter

Sure, I'll happily forward you a couple of recipes later today when I've got a bit more time.

I think the best way to approach vegan cooking is not to try and replicate meat recipes - they'll only taste like inferior versions. There's plenty that can be done with just grains, pulses and vegetables.

I've never succeeded with chocolate pudding either. However, there's a dairy-free brand here in the UK called Alpro (sounds like Swiss dog food, I know) that does soya-milk puddings. They taste nearer to the real deal than any of my homemade attempts.

Thats probably good advice... but it was really for someone else. She's pretty new to the vegan thing, and she still craves ... "normal people food". It was my attempt to be nice but I failed!

What are "pulses"?

Originally Posted by bpachica

I now i'm hungry.......
Need to get my dinner...

Or you can have some of my "chocolate" pudding

Thanks

Signature

{{ DiscussionBoard.errors[2343714].message }}

mellisavarquez 13 years ago

My husband just finished a five breakfast, biscuits and gravy, sasage, eggs, fried potatoes.my son has friends spend the night and Bob like to cook, we really benifit.cant tell you enough how much I appreciate him ability (but I really hope that he will clean up too) and all five of our children have learned to cook, we always tell the kids, you may want to teach your wife to do really good single-hole or two.a the beginning of the plantation, my son used to talk to insects, and then kiss them before returning to a hole.one year, what we have done for Indian corn explode! Each ear is a different color.recently I planted some seeds and green bean plants to my friends and family in favor quick start season.who you know who use all the seeds out of the package.
- Thanks
{{ DiscussionBoard.errors[2800770].message }}

dreamers22

14 years ago

Yes..i can cook very easily..

Thanks

{{ DiscussionBoard.errors[2335968].message }}

whateverpedia

14 years ago

Back in my late youth/early adulthood, living in shared accomodation, I had a choice.

Cook or do dishes.

I learned to cook.

Thanks

Signature

Why do garden gnomes smell so bad?

So that blind people can hate them as well.

{{ DiscussionBoard.errors[2335990].message }}

rypher21

14 years ago

i cant cook

well, i just know some dish..but i ask others to cook for me

Thanks

Signature

Business Consulting Services - Kittelson & Carpo Consulting

{{ DiscussionBoard.errors[2336193].message }}

dodgefernandez

14 years ago

Yes i cook a lot, because I am a Hotel and Restaurant Management graduate.

Thanks

Signature

Northern Utah Car Sales

{{ DiscussionBoard.errors[2336247].message }}

kirkj

14 years ago

I moved from Dallas to New Orleans. Never was much for experimenting with a lot of new tastes until the food here got into my soul. Whew, within one year after moving I had gained about fifty pounds. To make matters worse, or indeed better, I fell in love with a woman who is, without a doubt, the best cook I have ever known. Life is so sweet.

Her fantastic cooking has definitely spurred me on to learn about cooking, yet she won't even eat my scrambled eggs.

Being in this part of Louisiana has really made me appreciate eating food close to the source, I try to eat as little processed food as possible. As an update, I have lost 45 of those fifty pounds

.

Thanks

{{ DiscussionBoard.errors[2337272].message }}

Link Street

14 years ago

Well, I don't cook regularly at my home, but sometimes when I'm alone at home then I cook my own food.

Thanks

{{ DiscussionBoard.errors[2337280].message }}

Tonytsports

14 years ago

Winter months mostly.

Crockpot comes in very handy. Too hot to cook in the summer where I am at.

Thanks

Signature

Sports Betting Picks | Free Sports Betting Picks

{{ DiscussionBoard.errors[2337317].message }}

ivanadee

14 years ago

I can cook some simple menus..
just in case if im starving ^_^

Thanks

{{ DiscussionBoard.errors[2337626].message }}

KDavid01

14 years ago

I only know how to make Maggi and tea.

David.

Thanks

{{ DiscussionBoard.errors[2344531].message }}

elison

14 years ago

i like tasеy food and i like cooking so i cook almost every day....think every woman have to learn how to cook, but i know that the best cooks r men(
like to cook all kinds of mees and rarely cook cakes and pies)

Thanks

{{ DiscussionBoard.errors[2345231].message }}

thunderbird

14 years ago

I cook Chinese food every day. Every day... Basically you fry whatever in peanut oil with ginger, garlic, green onion, chopped dry chili, and soy sauce (light soy sauce, not dark). Sometimes a drop of prickly ash oil (aka Sichuan pepper), perhaps a bit of sesame oil to taste. With meat, cut it in small cubes and fry as described. With marinated tofu (extra firm), fry as decribed. With kong xin cai (keep forgetting what it's called in English), fry as described. With bamboo shoots and chicken, fry as described. For gong bao ji ding (think it's called something like General Tso's chicken), add cashew nuts to chicken, and fry as described.

(I cook it for my wife, then prepare Kraft macaroni for myself)

Thanks

Signature

Project HERE.

{{ DiscussionBoard.errors[2345343].message }}

williamkmohr

14 years ago

really a interesting thread, i used to cook during leisure time and i will eat myself, because no should get hurt of it...

Thanks

{{ DiscussionBoard.errors[2349271].message }}

antiquenh

14 years ago

I really want to learn how to cook foods because I only know the basic.

Thanks

Signature

Travel ETA Australia

{{ DiscussionBoard.errors[2402868].message }}

xraywhite

14 years ago

I am a Chef De Cuisine. For those who do not know what this is, it refers to the designation of Red Seal chef. This is the highest designation available for the culinary arts.

Thanks
1 reply

{{ DiscussionBoard.errors[2404416].message }}

thunderbird

14 years ago

Originally Posted by xraywhite

I am a Chef De Cuisine. For those who do not know what this is, it refers to the designation of Red Seal chef. This is the highest designation available for the culinary arts.

I have a friend who was in the CIA (Culinary Institute of America)

Thanks

Signature

Project HERE.

{{ DiscussionBoard.errors[2404442].message }}

fredxpress

14 years ago

I like cooking, sometimes it more cheaper when cook yourself...

Thanks

Signature

+ Everyone Can Travel

{{ DiscussionBoard.errors[2407705].message }}

belland

14 years ago

Yes, I can cook but only for common foods where I serve in my family. lol

Thanks

{{ DiscussionBoard.errors[2407779].message }}

owwo

14 years ago

I'm basically an amateur chef.

My specialty- balsamic, honey-glazed chicken wings garnished with toasted sesame seeds and cilantro-ranch dressing.

My most requested dessert? Pineapple rum upside down cake.

Thanks

{{ DiscussionBoard.errors[2410587].message }}

dagaul101

14 years ago

Everyone hates doing dishes, unless you have time on your hands, and a good tune to hum or listen to

Thanks
1 reply

{{ DiscussionBoard.errors[2626820].message }}

LeeLee 14 years ago

Originally Posted by dagaul101

Everyone hates doing dishes, unless you have time on your hands, and a good tune to hum or listen to

I like doing dishes. The old fashioned way in the sink. There is something relaxing about it. I prefer to clean after myself, though, because I clean as I go. I hate cleaning after someone who destroys the entire kitchen when they cook.

I know why I can cook. First of all we had simple recipes to make in my Blue Bird book. And when I wanted an Easy Bake Oven, my mother said, "no way". Instead I was cooking in the real kitchen from the time I was a tot. I started with food prep. And later helped with dinner.

But my real love is baking. I baked beside my mother and both my grandmothers but I am the one who has the touch for it.

Oh and I like to do the laundry too.
- Thanks
Signature

The wisdom of life consists in the elimination of nonessentials. ~ Lin Yutang
{{ DiscussionBoard.errors[2734974].message }}

Gary Pettit

14 years ago

My favorite cooking method is to walk into someone else's kitchen, comb the cupboards, fridge, freezer and spice rack, and use whatever I find to create an impressive (pseudo-gourmet) meal.
When it's successful (which is usually), the reaction is, "I didn't even know I had this in the house!"

Thanks
1 reply

Signature

** CLICK BANNER NOW FOR FREE DOWNLOAD **

USE ON FACEBOOK, TWITTER, PINTEREST, BLOGS, WEBSITES, VIDEOS, INSTAGRAM, ETC.

{{ DiscussionBoard.errors[2627291].message }}

pickthat apple 14 years ago

Some people call cooking: pouring a tinned sauce onto some soft boiled spaghetti. In that sense I can do much better.
- Thanks
{{ DiscussionBoard.errors[2627833].message }}

PeterDunin

14 years ago

I enjoy cooking but I'm the same as you kurt I hate doing the dishes and I tend to leave it for days and days and when I finally get around to them there's mould growing on them.

Thanks
1 reply

{{ DiscussionBoard.errors[2715930].message }}

QuickSurf 14 years ago

I cook most of the time, I go to the gym m-f so I'm always eating throughout the day. Gf and I go out a lot also... love pounding down good sushi lol, just had it last night.. again lol.
- Thanks
{{ DiscussionBoard.errors[2727098].message }}

JustinDupre

14 years ago

I know how to cook some italian and american food. Most of the time I try to be creative and play with whatever i have in my fridge!

Thanks

Signature

I offer CPA coaching and investment opportunities for those SERIOUSLY interested in making money directly or indirectly with affiliate marketing. PM me for details.

Read More about CPA/Affiliate Marketing on my Blog

{{ DiscussionBoard.errors[2727603].message }}

pethanks

14 years ago

I loved to cook also but I dot have enough time because of the nature of my work.

Thanks

{{ DiscussionBoard.errors[2728454].message }}

sparckyz

14 years ago

I can cook a fry-up (but never do) lol

Thanks

Signature

tech-seeker || teach yourself french

{{ DiscussionBoard.errors[2728601].message }}

theentry

14 years ago

I can cook some basic stuff and lasagne

Thanks

Signature

Nifty Stats - the best free software to track your progress
at multiple affiliate programs within one interface. Give it a try!

{{ DiscussionBoard.errors[2728824].message }}

@seo

14 years ago

I can cook indian food very well. I can cook only veg.

My friends says that i cook very tasty food......................

Thanks

{{ DiscussionBoard.errors[2734382].message }}

KimW

14 years ago

Just tried a chicken and dumpligs recipe from the food network website. DIdn't turn out as well as I liked, but everyone that tried it said it was great. ( Too thin for me,it didn't thicken up like I think chicken and dumplings should,It was more "soupy").
Next is an apple pie. Will report back in a coupld of hours!

Thanks

Signature

Read A Post.
Subscribe to a Newsletter
KimWinfrey.Com

{{ DiscussionBoard.errors[2734483].message }}

KimW

14 years ago

OK, it wasn't a couple of hours. Its 22 minutes till my apple pie (homemade) is done. Can't wait.

Thanks

Signature

Read A Post.
Subscribe to a Newsletter
KimWinfrey.Com

{{ DiscussionBoard.errors[2734675].message }}

KimW

14 years ago

Just took my apple pie out of the oven, it smells delish!
Can't wait for it to cool so I can have a slice.

Thanks
1 reply

Signature

Read A Post.
Subscribe to a Newsletter
KimWinfrey.Com

{{ DiscussionBoard.errors[2734776].message }}

KenThompson 14 years ago

Originally Posted by KimW

Just took my apple pie out of the oven, it smells delish!
Can't wait for it to cool so I can have a slice.

If you were any kind of man you'd take a huge bite of it as soon
as it's out of the oven.

Ken
- Thanks
{{ DiscussionBoard.errors[2734794].message }}

KimW

14 years ago

Ken, you got it wrong, if I was any kind of a masochist I'd take a huge bite of it then...but I'm not!

Thanks

Signature

Read A Post.
Subscribe to a Newsletter
KimWinfrey.Com

{{ DiscussionBoard.errors[2734806].message }}

LeeLee

14 years ago

I just called for a pizza. Does that count?

Seriously I can cook and I can't imagine anyone who can't. I have a basic repertoire of repeat items but I can also change it up with a recipe.

Like the OP, I like to make plenty for leftovers. Cook once. Clean once. Eat several times.

Thanks

Signature

The wisdom of life consists in the elimination of nonessentials. ~ Lin Yutang

{{ DiscussionBoard.errors[2734808].message }}

KimW

14 years ago

And for those interested, they pie is excellent!

Thanks

Signature

Read A Post.
Subscribe to a Newsletter
KimWinfrey.Com

{{ DiscussionBoard.errors[2734842].message }}

Pauline60

14 years ago

I seem to spend half of my life cooking, whether I want to or not. On our more congested evenings I end up cooking three evening meals at different times.

I do like cooking but sometimes it can end up being a bit of a chore.

Pauline

Thanks

{{ DiscussionBoard.errors[2734914].message }}

ninjamistake1

14 years ago

I have to cook sometimes..

Thanks

{{ DiscussionBoard.errors[2734988].message }}

deep12

14 years ago

No, i don't know how to cook.

Thanks

{{ DiscussionBoard.errors[2763405].message }}

alica

14 years ago

Sure ! I can cook with the help of my mother , because she having a great experience in cooking as well as baking. At every weekend she bake of cook something special thing for us.

Thanks

{{ DiscussionBoard.errors[2763426].message }}

AlexaRover503

14 years ago

Cooking is my kind of craft. I love international cuisine like italian, chinese, korean and a little of japanese. Hmmm..i feel hungry now....gotta cook now...chao!

Thanks

{{ DiscussionBoard.errors[2763675].message }}

nonconformist

14 years ago

I can cook, I love it and I do it so well. I'm a man and I proud that a can cook so much

Thanks

{{ DiscussionBoard.errors[2778599].message }}

DireStraits

14 years ago

I seem to be able to cook fairly well.

Just cooked a pork chop dinner (or tea as we often call it here in Yorkshire) tonight for my family and my grandma, which seemed to go down well.

I can do all the popular British fare quite well.. cooked dinners, stews and what not. I can also do Indian curries (love me some Indian! Friends refer to me sometimes as the curry monster).

Haven't yet really branched out to attempting the sort of extravagant dishes like those they prepare on Masterchef and what not, but I fully intend to in the near future.

In any case, I can't really be doing with small piddly portions. No matter how rich the food is, I need piles of it. If NASA is interested in conducting some close-up research into black holes, they should know that I have one in my stomach.

Wouldn't know it to look at me, though... I'm approx 6' 2" tall, and yet only weigh 10.5 stone. How I actually wish I could put on some weight.

Thanks

{{ DiscussionBoard.errors[2778758].message }}

swati

13 years ago

yes i can cook some food. specially traditional Indian food.
i like dal, bhaji and roti.

Thanks

{{ DiscussionBoard.errors[2786046].message }}

sarahberra

13 years ago

Yes I love to cook, but I don't have as much time so now my hubby cooks all the time.

Thanks

Signature

Affordable Health Insurance

Click here for a: Fast Cure for Any Type of Flu Virus!

{{ DiscussionBoard.errors[2790986].message }}

pethanks

13 years ago

Yes, I love cooking also.

Thanks

{{ DiscussionBoard.errors[2791119].message }}

jlxsolutions

13 years ago

As long how it looks dosent count i can whip up some amazing foodz or well so they say

But not really on topic but i would never let a woman cook food it always ends up non foodish lol

Thanks

{{ DiscussionBoard.errors[2792521].message }}

JustinDupre

13 years ago

I love to cook and I always try to make something new once a month! Love those free recipe on blogs..

Thanks

Signature

I offer CPA coaching and investment opportunities for those SERIOUSLY interested in making money directly or indirectly with affiliate marketing. PM me for details.

Read More about CPA/Affiliate Marketing on my Blog

{{ DiscussionBoard.errors[2806634].message }}

Andrew James

13 years ago

I can actually cook pretty well but have become very lazy with it the last few years and my wife does most of it now.

Thanks

{{ DiscussionBoard.errors[2807829].message }}

Banner Design

13 years ago

[DELETED]

{{ DiscussionBoard.errors[3413760].message }}

givejonadollar 13 years ago

I rarely ever cook. I had to call my mother tonight and ask her how to cook shrimp! lol.

I want to get a Nuwave oven or something like that so I don't have a huge learning curve.
- Thanks
{{ DiscussionBoard.errors[3413793].message }}

Can/Do You Cook?

Trending Topics

Any thoughts on golf's latest phenom...Scottie Scheffler??

Should i Index Author pages?

What's the Best IM-Related Skill to Learn Today That Can Help in the Future?

best high quality crypto traffic.

Some interesting stats about brand comms