Exotically Dismal Schwangocheese Incarnate
I am not fonda cheese tastin' experiences.
Prolly I would wanna always go pasta or sum kinda spicy.
But I got cheese, one night all recent.
"Plentya exotic varieties, sourced from all over. You gonna love it."
Yeah, like that is a lure gonna play right now.
Booby doo, anyways, I am samplin' the cheese, an' sum guy snoopy dances over with a platea the real cool kinda special stuff gonna prompt convulsions outta my musculature my braino got no strengthta unhappen.
Las' time I had that, it was kinda tequila-cum-godzillamidskinshed.
Thing is, I figure we are the noo cheesepreferentialisti, stompin' out on a post-lactatory vista, clutchin' the grateably wizened parmesan.
But I would wanna wash alla that down with sumthin' delish an' Italian, mebbe.
French wine is bitesy, but Italian splashes backaya throat all superconvivially vinolae — a marketin' plus Budweiser so terminally lacks imho.
Point is, WHAT IS YOUR FAVORITE KINDA CHEESE, WF?
Fromya enthoosiastically squirty teats, plz curdle into all yummable commentitude yr cheesiest desires.
For example...
I LOVE THE SHIT MY BURGER GUY SQUEEZLES OVER MY BURGER
or
Camembert is the pleasure of the damned, vomited up through Satan's digestive tract and proffered, 'pon his festering tongue, as a delicacy.
or
Hot pizza cheese you wanna straddle cos the guy said "half each" dumpedya an' ur foldin' the f*cker between yr thighs for a killa revenge selfie gonna ooze with margherita blud.
Tha a runner?
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Prolly I would wanna always go pasta or sum kinda spicy.
But I got cheese, one night all recent.
"Plentya exotic varieties, sourced from all over. You gonna love it."
Yeah, like that is a lure gonna play right now.
Booby doo, anyways, I am samplin' the cheese, an' sum guy snoopy dances over with a platea the real cool kinda special stuff gonna prompt convulsions outta my musculature my braino got no strengthta unhappen.
Las' time I had that, it was kinda tequila-cum-godzillamidskinshed.
Thing is, I figure we are the noo cheesepreferentialisti, stompin' out on a post-lactatory vista, clutchin' the grateably wizened parmesan.
But I would wanna wash alla that down with sumthin' delish an' Italian, mebbe.
French wine is bitesy, but Italian splashes backaya throat all superconvivially vinolae — a marketin' plus Budweiser so terminally lacks imho.
Point is, WHAT IS YOUR FAVORITE KINDA CHEESE, WF?
Fromya enthoosiastically squirty teats, plz curdle into all yummable commentitude yr cheesiest desires.
For example...
I LOVE THE SHIT MY BURGER GUY SQUEEZLES OVER MY BURGER
or
Camembert is the pleasure of the damned, vomited up through Satan's digestive tract and proffered, 'pon his festering tongue, as a delicacy.
or
Hot pizza cheese you wanna straddle cos the guy said "half each" dumpedya an' ur foldin' the f*cker between yr thighs for a killa revenge selfie gonna ooze with margherita blud.
Tha a runner?
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