17 replies
  • OFF TOPIC
  • |
I would like to wish everyone a Happy and Safe Thanksgiving! It is a great time to share with Family and Friends and give thanks Don't forget the Turkey .
Avatar of Unregistered
  • Profile picture of the author Kay King
    I have all my 'boys' together for the first time in about 5 years - going to be a great weekend.



    We're missing my granddaughter - but her fiance graduated from the Police Academy in Colorado last week so this is his first week 'on the job'.



    We've been to the airport 3 days in a row for pickups but no one is complaining about the drive....relatives from minnesota, grandsons from Nevada and Colorado -, son and grandson from Georgia are driving and are halfway here.


    I had planned a quick trip to the horse farm this morning to get away and decompress - but 30-50 mph winds today changed that plan Oh well, "Cuban pork' in the crockpot for tonight....enough food to feed an army tomorrow (fried turkey, bacon wrapped smoked turkey breast and honey baked ham)....I think my d-in-law and I got carried away with the grocery shopping. Oh well - leftovers!


    Hope everyone has a blessed and safe Thanksgiving wherever you are!


    kay
    Signature
    Be the person your dog thinks you are.

    Saving one dog will not save the world....but will forever change the world for one dog.
    {{ DiscussionBoard.errors[11560956].message }}
    • Profile picture of the author Dan Riffle
      Originally Posted by Kay King View Post

      IOh well, "Cuban pork' in the crockpot for tonight....
      About this Cuban pork...

      Got a recipe link?

      If it's good enough to feed your boys, I assume it's an amazing dish.
      Signature

      If you want me to go on arguing, you'll have to pay for another five minutes.

      {{ DiscussionBoard.errors[11560997].message }}
  • Profile picture of the author Claude Whitacre
    I want to wish everyone here a very happy Thanksgiving.


    Except Dan Riffle. Never...Dan Riffle.
    {{ DiscussionBoard.errors[11560996].message }}
  • Profile picture of the author Kay King
    Dan -



    No recipe - it's one of my 'toss it together' thingies.


    Today - boneless pork loin cut in three pieces to fit in the crockpot
    3 limes sliced thin
    small jar of whole pepperoncini
    coarse pepper, about 2 tablespoons of McCormick Italian seasoning


    Put pork in crockpot - add black pepper, a little salt, some of the italian seasoning.....cover the surfaces of the meat with lime slices, add the pepperoncini around the sides and add rest of italian seasoning over all....then pour on a full can of beer....cook it for 7-9 hrs ....


    ...then totally pig out with sub buns and sliced cheese if you like.


    Good stuff - and the house smells fantastic.
    Signature
    Be the person your dog thinks you are.

    Saving one dog will not save the world....but will forever change the world for one dog.
    {{ DiscussionBoard.errors[11561003].message }}
    • Profile picture of the author Dan Riffle
      Originally Posted by Kay King View Post

      Dan -



      No recipe - it's one of my 'toss it together' thingies.


      Today - boneless pork loin cut in three pieces to fit in the crockpot
      3 limes sliced thin
      small jar of whole pepperoncini
      coarse pepper, about 2 tablespoons of McCormick Italian seasoning


      Put pork in crockpot - add black pepper, a little salt, some of the italian seasoning.....cover the surfaces of the meat with lime slices, add the pepperoncini around the sides and add rest of italian seasoning over all....then pour on a full can of beer....cook it for 7-9 hrs ....


      ...then totally pig out with sub buns and sliced cheese if you like.


      Good stuff - and the house smells fantastic.
      Thanks, Kay.

      I'm going to make this for our Ohio State-Xichigan party Saturday.

      I assume you shred it?
      Signature

      If you want me to go on arguing, you'll have to pay for another five minutes.

      {{ DiscussionBoard.errors[11561054].message }}
  • Profile picture of the author Kurt

    Signature
    Discover the fastest and easiest ways to create your own valuable products.
    Tons of FREE Public Domain content you can use to make your own content, PLR, digital and POD products.
    {{ DiscussionBoard.errors[11561017].message }}
  • Profile picture of the author DWolfe
    Happy Thanksgiving everyone !
    {{ DiscussionBoard.errors[11561035].message }}
  • Profile picture of the author WF- Enzo
    Administrator
    I wish everyone a Happy Thanksgiving!
    {{ DiscussionBoard.errors[11561056].message }}
  • Profile picture of the author Kay King
    Dan-


    Yes, you shred it - we use 'bear claws' to shred it - but forks work, too.


    Serve the liquid from the pot on the side - provolone, swiss, etc...good stuff!
    Signature
    Be the person your dog thinks you are.

    Saving one dog will not save the world....but will forever change the world for one dog.
    {{ DiscussionBoard.errors[11561058].message }}
    • Profile picture of the author Dan Riffle
      Originally Posted by Kay King View Post

      Dan-


      Yes, you shred it - we use 'bear claws' to shred it - but forks work, too.


      Serve the liquid from the pot on the side - provolone, swiss, etc...good stuff!
      I use bear claws, as well.

      Good thoughts on the au jus. I might reduce it if there's enough.
      Signature

      If you want me to go on arguing, you'll have to pay for another five minutes.

      {{ DiscussionBoard.errors[11561062].message }}
      • Profile picture of the author lanfear63
        Originally Posted by Dan Riffle View Post

        I use bear claws, as well.

        Good thoughts on the au jus. I might reduce it if there's enough.
        Savoury food and cakes, what is it with you Americans
        Signature

        Where ever you go, there you are.

        {{ DiscussionBoard.errors[11561085].message }}
  • Profile picture of the author SOJEEB HASAN
    God bless you
    {{ DiscussionBoard.errors[11561110].message }}
  • Profile picture of the author Priyanka Mehra
    Happy Thanksgiving day to everyone!!
    {{ DiscussionBoard.errors[11561207].message }}
Avatar of Unregistered

Trending Topics