Modern Wheat "Poison"

I lost it right here. I hoard my thanks for posts like this, bravo good sir!

I'd be afraid that if my colon was "whistling" sphincter splinters would be an unwanted byproduct.

Already been done. Read the ingredients of the store-bought bread you eat lately?

Toss out ALL of your cereal. Hasn't anyone ever heard of buckwheat? You want GOOD chowing, try making some buckwheat pancakes with real organic butter and real maple syrup. Now that's good eatin'. You can use any non-gluten flour you wanna use to stick the buckwheat together. Buckwheat isn't wheat.

For what it's worth: I lost weight on a largely McDonald's diet this summer.

Monstanto is highly litigious. Monsanto would likely sue any influential pop culture that published anything critical of Monsanto that could not be substantiated.

Part of the problem with finding independent research is the patents that companies like Monsanto hold on their gmo seeds. In order to get the seed to research it you have to but it from Monsanto and they simply won't sell their seeds for research.
It's the same with human health risks. Because there haven't been any long term studies done on eating gmo's the health risks are really almost unknown. When a study does come out, like Seralini's ScienceDirect.com - Food and Chemical Toxicology - Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize the hordes of scientist on the biotech's companies payroll come out in force disputing it. But there is mounting evidence that, at the very least gmo's should be held from the market until real independent research can be done to determine their effects on the environment and our health.
Some things are already known. For example glyphosate is showing up in people at an alarming rate and Cry1Ab (or CryAb1) is showing up in women and pregnant women at an alarming rate.Maternal and fetal exposure to pesticides ass... [Reprod Toxicol. 2011] - PubMed - NCBI
Do you know the current regulations on gmo's in our food system? Currently the FDA relies on the company producing the seeds to submit their own research on the crops safety, same goes for the USDA and EPA. No company to date has submitted any research that has gone past 90 days and none have submitted any as far as human health effects go.
The person in charge of our food safety currently, is Micheal Taylor. Back in the early 90's he was the lawyer for Monsanto who wrote the regulations for gmo's and later went to work for the FDA where he approved the regulations he wrote.
But here's a couple links for you.
Glyphosate induced cell death t... [Neurotoxicol Teratol. 2012 May-Jun] - PubMed - NCBI
Independent Health Risk Studies — Hawaii SEED
This article is 11 years old, but tell me. Is this the company you want controlling the seed that grows your food?
Monsanto Hid Decades Of Pollution PCBs Drenched Ala. Town, But No One Was Ever Told By Michael Grunwald Washington Post 1jan01


Here's one more for you. http://www.sourcewatch.org/index.php...y_and_Monsanto